Recipe of Any-night-of-the-week Eggplant Pizza Roll Ups

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Award-winning Eggplant Pizza Roll Ups. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Eggplant Pizza Roll Ups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant Pizza Roll Ups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggplant Pizza Roll Ups is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eggplant Pizza Roll Ups estimated approx 15 mins.

To get started with this particular recipe, we must prepare a few components. You can have Eggplant Pizza Roll Ups using 17 ingredients and 8 steps. Here is how you can achieve it.

A simple way to roast eggplant, giving it a pizza flavor and a fun way to serve it. It's good as an appetizer, side dish or even a fun lunch. It can be easily doubled or tripled for a group! You can make it up to two days ahead and just microwave to serve.

Ingredients and spices that need to be Make ready to make Eggplant Pizza Roll Ups:

1. EGGPLANT,ROLLS
2. 1 large eggplant, peeled and sliced into 1/4 inch long slices
3. 16 to 20 thin slices,of pepperoni
4. 1/4 lb Italian four cheese blend, cut into strips to equal the number of eggpant slices
5. BRUSHING SAUCE
6. 1 tbsp salted or unsalted butter, melted
7. 2 tbsp olive oil
8. 1/4 tsp granulated garlic
9. 1 tsp Italian seasoning spice blend
10. 1/4 tsp black pepper and salt to taste
11. 1/4 tsp red pepper flakes
12. 1 tsp hot sauce such as Franks brand
13. 2 tbsp romano cheese, grated
14. GARNISH AND,SERVING
15. 1/4 cup chopped fresh parsley
16. 2 tbsp romano cheese, grated
17. 1 cup marinara sauce, your favorite or mine, my recipe attached in step #8

Steps to make to make Eggplant Pizza Roll Ups

1. Preheat oven to 425. Line a baking sheet with foil
2. In a bowl combine all brushing sauce ingredients
3. Brush eggplant slices with sauce on both sides and place on foil lined baking sheet
4. Cover each slice of eggplant with a single layer of pepperoni
5. Roast until eggplant is tender, about 25 minutes
6. Lay a strip of cheese on the end of each eggplant and roll up
7. Sprinkle with the romaine cheese garnish, and secure with a toothpick
8. The rolls can be made to this point and either heated to eat now or refrigerated up to 2 days. To heat the eggplant rolls to serve arrange on a microwave safe plate and heat just until cheese is melted but not oozing out. Garnish with parsley and sprinkle with more romano cheese. Serve with marinara sauce for dipping. My recipe is attached below https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce

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So that's going to wrap this up for this special food Simple Way to Make Homemade Eggplant Pizza Roll Ups. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!