Easiest Way to Make Award-winning Portobello Cap Pizza - No-carb / Vegetarian

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Quick Portobello Cap Pizza - No-carb / Vegetarian. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Portobello Cap Pizza - No-carb / Vegetarian is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Portobello Cap Pizza - No-carb / Vegetarian estimated approx 20 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Portobello Cap Pizza - No-carb / Vegetarian using 15 ingredients and 8 steps. Here is how you cook that.

I'm a pizza bagel lover and this variation came to me recently while searching for low carb ideas. I love mushrooms and often crave pizza so this one rocks!

Ingredients and spices that need to be Get to make Portobello Cap Pizza - No-carb / Vegetarian:

1. 1 Portobello Mushroom Cap - Large
2. 4 oz Pizza Sauce
3. 4 oz Mozzarella Cheese
4. 1/8 onion - chopped
5. 1 Olive Oil - extra virgin
6. 1 pizza toppings
7. seasonings
8. 1 Salt & Pepper
9. 1 Basil leaves - dried
10. 1 Oregano leaves - dried
11. 1 Garlic Clove - chopped
12. 1 Garlic Salt
13. topping sauce
14. 1 Parmesan Cheese - grated
15. 1 Pizza Sauce

Instructions to make to make Portobello Cap Pizza - No-carb / Vegetarian

1. Saute the mushroom cap in olive oil with all seasonings and garlic
2. Preheat the oven to 425°F
3. Place mushroom cap upside down on a foiled baking sheet and add the chopped onions to the center
4. Pour the pizza sauce over the center and distribute evenly
5. Add the mozzarella cheese
6. Add additional pizza toppings - vegetarian or meat
7. Bake at 425°F for 8 - 10 minutes
8. Mix pizza sauce and grated parmesan together for an easy garnish

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So that's going to wrap this up with this special food Recipe of Homemade Portobello Cap Pizza - No-carb / Vegetarian. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!