Recipe of Quick Keto pizza

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Keto pizza. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Keto pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keto pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Keto pizza using 16 ingredients and 3 steps. Here is how you cook it.

Trim down recipe

Ingredients and spices that need to be Prepare to make Keto pizza:

1. Crust:
2. 1 1/2 C mozzarella cheese, shredded
3. 3/4 C almond flour
4. 2 T cream cheese
5. 1 egg
6. 1 tsp white wine vinegar
7. 1/2 tsp salt
8. 1 tsp olive oil
9. Topping:
10. 1/2 C tomato sauce
11. 3/4 C cheddar and 3/4C mozzarella cheese, shredded
12. 6 oz Italian sausage, crumbled (I use beef)
13. 1 T olive oil
14. 2 T fresh or 1T dried herbs (oregano and basil) 1
15. 2 garlic cloves, chopped
16. Large sliced olives, if desired

Steps to make to make Keto pizza

1. Preheat oven to 400°. Melt mozzarella and cream cheese over medium heat. Add the remaining crust ingredients, and mix well. Flatten the dough between two pieces of parchment paper, to 8" around. Remove the top sheet and prick the crust in multiple places. Bake 10-12 minutes until golden.
2. While the crust is baking, saute the meat in oil.
3. Pull crust from oven. Spread the tomato sauce on the crust. Top with remaining ingredients. Bake for 10-15 minutes, or until the cheese has melted.

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So that's going to wrap this up for this exceptional food Recipe of Quick Keto pizza. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!