How to Make Ultimate Apricot- Dijon chicken and arugula pizza

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Award-winning Apricot- Dijon chicken and arugula pizza. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apricot- Dijon chicken and arugula pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apricot- Dijon chicken and arugula pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apricot- Dijon chicken and arugula pizza is 8 servings.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apricot- Dijon chicken and arugula pizza estimated approx 20 minutes. 30 minutes..

To begin with this particular recipe, we must first prepare a few components. You can have Apricot- Dijon chicken and arugula pizza using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Apricot- Dijon chicken and arugula pizza:

1. 1 can pillsbury refrigerated thin pizza crust
2. 1/2 cup apricot preserves
3. 1 tablespoon whole- grain or country- style Dijon mustard
4. 2 cups coarsely chopped deli rotisserie chicken
5. 7 slices precooked bacon, chopped
6. 3 cups shredded gruyere cheese (12 oz)
7. 2 cups arugula

Instructions to make to make Apricot- Dijon chicken and arugula pizza

1. Heat oven to 400F. Spray large dark cookie sheet with cooking spray. Unroll dough on cookie sheet. Bake 8 minutes.
2. Meanwhile, in small microwave bowl, stir preserves and mustard until well blended. Microwave uncooked on high 20 to 30 seconds or until melted.
3. Sprinkle chicken over partially baked crust. Drizzle with mustard mixture. Top with bacon, 1 1/2 cups of the cheese, the arugula and remaining 1 1/2 cups cheese.
4. Bake 8 to 10 minutes or until cheese is melted.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Apricot- Dijon chicken and arugula pizza. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!